Pedigree Large Black Pork

From pigs grown slowly on pasture to maximise flavour and texture, and hung on the bone for four to six days.

Available by the half pig (typically 15 to 20 kgs) at £6.50/kg.

Included are roasting joints, chops, steaks, mince, diced pork, and sausages. Head and trotters are available on request.

Grass fed Pedigree Aberdeen Angus Beef

The Aberdeen Angus breed is renowned for its flavour and tenderness. Our beef is hung on the bone for at least twenty eight days to allow the muscles to relax and moisture to evaporate giving intensely flavoured, tender meat.

Beef is available seasonally in a range of pack sizes from 10 to 20kgs.

Each includes roasting joints, steaks, mince, diced beef, and beef burgers.

Each cut of meat is freezer ready in vacuum packs that are clearly labelled. Meat is then packed into insulated boxes with cool packs and delivered by courier.

Typically 10kgs takes up one basket in a chest freezer or one draw of an upright freezer.